earthli Recipes 3.7 https://www.earthli.com/recipes/ 2019-02-25T14:12:18+01:00 https://www.earthli.com/recipes/icons/webcore_png/app/recipes_100px.png https://www.earthli.com/recipes/view_recipe.php?id=237 2010-09-25T18:33:52+02:00 https://earthli.com/users/marco

; serves 4. ]]>

; serves 4. Ingredients ------------------------------------------------------------------------ * 7 oz. pkg. tortellini * 10 oz. pkg. frozen peas * 4 tbsp. wine vinegar * Juice of 1 lemon * 1 clove garlic, crushed * 1/2 c. olive oil * 3 tsp. Dijon mustard Instructions ------------------------------------------------------------------------ 1. Cook the tortellini; drain and set aside. 2. Rinse peas in cold water; drain and set aside 3. Mix with wire whisk, pour over tortellini and peas and mix 4. Before serving sprinkle with Romano or Parmesan cheese and pepper. ]]> https://www.earthli.com/recipes/view_recipe.php?id=224 2009-12-04T09:29:05+01:00

Jason Kottke & Robie Fluffy, relatively easy pancakes. Recipe feeds four. The original recipe called them the world's best, a rating which is unlikely to be scientifically verified, but is entirely plausible. Ingredients ------------------------------------------------------------------------ Dry ingredients: * 2 cups/250g flour * 2 tbsp/31g sugar * 4 tsp/21g baking powder * 1 tsp/5g baking soda * 1 tsp/5g fine salt Wet ingredients: * 2 cups/500ml buttermilk (2 cups/500ml milk & 2 tbsp/32ml lemon juice) * 4 tbsp/60g melted butter * 1 tsp/5g vanilla extract * 2 beaten eggs Additional: * 1/2 cup/125g butter for greasing pans * 1/2 cup/125g butter for topping * 1/2 cup/125ml maple syrup for topping Instructions ------------------------------------------------------------------------ 1. Combine the dry ingredients in a bowl; whisk; set aside 2. Combine the wet ingredients in a bowl; whisk; set aside 3. Add the wet ingredients to the dry and whisk until just combined 4. Fry in a pan with butter 5. Top with maple syrup and devour Don't skimp on the ingredients here. Use real butter and real vanilla extract, but especially real maple syrup and real buttermilk. The buttermilk might be a bit of a problem, depending on geography; in that case, there are "good substitutes for buttermilk" online. We use a tbsp. of lemon juice per cup of milk. ]]> https://www.earthli.com/recipes/view_recipe.php?id=162 2006-02-06T20:50:33+01:00 https://earthli.com/users/marco

https://www.earthli.com/recipes/view_recipe.php?id=155 2005-12-06T22:30:15+01:00 https://earthli.com/users/marco

https://www.earthli.com/recipes/view_recipe.php?id=154 2005-12-01T19:02:18+01:00

https://www.earthli.com/recipes/view_recipe.php?id=148 2005-10-01T19:42:25+02:00

WineSkinny Alfredo-style sauce without the calories or cardiac risk. Makes enough for 12 oz. of pasta. Serves at least four as a side dish. Ingredients ------------------------------------------------------------------------ * 3 tablespoons unsalted butter, softened to room temperature * 5 ounces sour cream * pinches of paprika and freshly-grated nutmeg * 3/4 cup freshly grated, good quality Parmesan * Cracked black pepper and Kosher salt to taste Instructions ------------------------------------------------------------------------ 1. Combine all ingredients while still cold in a saucepan large enough to eventually hold cooked pasta. 2. Heat gently over medium-low heat for last couple of minutes of pasta cooking time. 3. When pasta is finished, add to sauce along with a couple of spoonfuls of pasta water, then cook all over medium-low heat for about five minutes, stirring gently. ]]> https://www.earthli.com/recipes/view_recipe.php?id=85 2003-12-02T13:18:25+01:00 https://earthli.com/users/marco

https://www.earthli.com/recipes/view_recipe.php?id=86 2003-11-30T17:12:51+01:00 https://earthli.com/users/marco

https://www.earthli.com/recipes/view_recipe.php?id=74 2003-06-04T20:08:08+02:00 https://earthli.com/users/marco

https://www.earthli.com/recipes/view_recipe.php?id=2 2002-12-29T10:51:14+01:00

https://www.earthli.com/recipes/view_recipe.php?id=27 2002-11-25T12:17:05+01:00

https://www.earthli.com/recipes/view_recipe.php?id=26 2002-11-11T12:37:40+01:00 https://earthli.com/users/marco

Crockery-cooker directions Cook meat, onion, sweet pepper, and garlic as above. Drain fat. In a 3-1/2- or 4-quart electric crockery cooker combine meat mixture, undrained tomatoes, beans, tomato sauce, chili powder, basil and pepper. Cover; cook on low-heat setting for 8 to 10 hours on high-heat setting for 4 to 5 hours. ]]> https://www.earthli.com/recipes/view_recipe.php?id=19 2002-07-03T18:22:17+02:00