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Zulu Spaghetti Sauce

The Zulu sauce has a dozen or so ingredients and is pretty hard to find, but very tasty. If you search “Ukuva Zulu Fire Sauce” online, you might find a local vendor. The sauce itself isn’t very hot, but has quite a strong flavor—hence the addition of so much tomato sauce to stabilize it.

Serves a lot. Just look at the ingredients. You’ll be eating it for days.


  • One jar Zulu Sauce
  • 3 jars Basilico
  • 500g Beef
  • 2 peppers
  • 2 onions (medium-sized)
  • 1-2 tbsp red pepper flakes
  • 1 tbsp olive oil


  1. Cook meat in a pot
  2. Slice up vegetables into whichever shapes make you happy
  3. Cook down vegetables in olive oil in a separate pan and add to the meat
  4. Pour in jars of sauces
  5. Sprinkle in hot pepper flakes (to taste)
  6. Stir and let simmer for 45 minutes

Published by marco on